Asystasia gangetica (the vagabond) : medicinal properties in alcoholic extraction
Asystasia gangetica (the vagabond, la vagabonde) — family Acanthacées.
Scientific synonyms : Asystasia coromandelana BR CBC, Justicia gangetica-L, Ruellia filiformis-F, Tyloglossa longipes-H & S.
This database documents alcoholic (ethanol) extractions of active substances. Our monograph currently lists 15 indications in alcoholic extraction for this species. The Lapo v2 catalogue records 47 scientific references for this species (full detail in the application).
Therapeutic indications in alcoholic extraction:
Important — scientific references on this public page: only a short excerpt of each cited source is shown (selected abstract sentences), kept in the original language of the publication (most often English), without translation. These excerpts are not the full article text and are not a complete bibliography. The full reference records and complete monographic detail are available in the Lapo v2 application (free 30-day trial).
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Type I (Hibiscus and Emilia coccinea-leaf)
Scientific references (short excerpts)
Short excerpts only (not the full article). Full reference records are in the Lapo v2 application.
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According to Ojiako OA (2015)
Excerpt The present study ascertained the capacities of crude aqueous & ethanolic leaf extracts of Acanthus Montanus, Asystasia gangetica, Emilia coccinea & Hibiscus rosa sinensis, as well as their Combinatorial formulations to ameliorate hyperglycemia in Type I diabetic rats. Individual hyperglycemic rats (HyGR) received separate doses of either 20 mg/kg bw/24 h of A Montanus (ACMO), A gangetica (ASGA), E coccinea (EMCO) or H rosa sinensis (HIRO), as well as their Combinatorial formulations (AAEH) for 14 days.
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According to Ngozi E (2019)
Excerpt Ngozi E et al, Toxicité aiguë et activité antidiabétique de l’extrait éthanolique de feuille de Asystasia gangetica, Nutr & Sci alimentaire, ISSN : 0034-6659, 2019.-Abstrait : Le but de cette étude est d'examiner la toxicité aiguë et l'activité antidiabétique de l’extrait d'éthanol de feuille d’Asystasia gangetica. L’étude antidiabétique aiguë a montré que le traitement avec 400 mg / kg de l’extrait de manière significative (p = 0,01) a abaissé le taux de glucose chez les rats diabétiques de 430,6 à 177,4 mg / dl, tandis que 800 mg / kg a fait baisser le taux de glucose de 370 à 144,2 mg / dl à la fin des 6 heures suivant l'administration par rapport au groupe contrôle diabétique.
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According to Hussain MM (2017)
Excerpt The study evaluates anti-diabetic activity of ethanolic & aqueous extract of whole plant of Asystasia gangetica on streptozotocin induced diabetes in rats. The results exhibited potent antihyperglycaemic activity in normal & STZ induced diabetic rats so it might be useful in the treatment of diabetes.
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According to Ngozi E (2019)
Excerpt The purpose of this study is to examine the acute toxicity & antidiabetic activity of Asystasia gangetica leaf ethanol extract. The acute antidiabetic study showed that treatment with 400 mg/kg of the extract significantly ( p = 0.01) lowered glucose level in the diabetic rats from 430.6 to 177.4 mg/dl while 800 mg/kg brought down glucose level from 370 to 144.2 mg/dl by the end of 6 h following administration when compared with the diabetic control group.
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According to Sarna K (2013)
Excerpt The main aim of the present study was to investigate the alpha amylase & alpha glucosidase inhibitory effects of extracted anthocyanins from Asystasia gangetica flower. In this study we concluded that the crude anthocyanin extract of A-gangetica is a potential source of natural antidiabetic agent.
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According to Ojiako OA (2015)
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Type II diabetes mellitus
Scientific references (short excerpts)
Short excerpts only (not the full article). Full reference records are in the Lapo v2 application.
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According to Sarna K (2013)
Excerpt The main aim of the present study was to investigate the alpha amylase & alpha glucosidase inhibitory effects of extracted anthocyanins from Asystasia gangetica flower. In this study we concluded that the crude anthocyanin extract of A-gangetica is a potential source of natural antidiabetic agent.
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According to KAVITHA S (n.d.)
Excerpt ANDERSON FLOWER EXTRACT IN STREPTOZOTOCIN INDUCED DIABETIC RATS, Int J Pharm Pharmaceut Sci, 8: 8, 79-84,. KAVITHA S et al, ANTIDIABETIC ACTIVITY OF ASYSTASIA GANGETICA (L.) T.
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According to Hussain MM (2017)
Excerpt The study evaluates anti-diabetic activity of ethanolic & aqueous extract of whole plant of Asystasia gangetica on streptozotocin induced diabetes in rats. The results exhibited potent antihyperglycaemic activity in normal & STZ induced diabetic rats so it might be useful in the treatment of diabetes.
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According to Ngozi E (2019)
Excerpt The purpose of this study is to examine the acute toxicity & antidiabetic activity of Asystasia gangetica leaf ethanol extract. The acute antidiabetic study showed that treatment with 400 mg/kg of the extract significantly ( p = 0.01) lowered glucose level in the diabetic rats from 430.6 to 177.4 mg/dl while 800 mg/kg brought down glucose level from 370 to 144.2 mg/dl by the end of 6 h following administration when compared with the diabetic control group.
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According to Ojiako OA (2015)
Excerpt The present study ascertained the capacities of crude aqueous & ethanolic leaf extracts of Acanthus Montanus, Asystasia gangetica, Emilia coccinea & Hibiscus rosa sinensis, as well as their Combinatorial formulations to ameliorate hyperglycemia in Type I diabetic rats. Individual hyperglycemic rats (HyGR) received separate doses of either 20 mg/kg bw/24 h of A Montanus (ACMO), A gangetica (ASGA), E coccinea (EMCO) or H rosa sinensis (HIRO), as well as their Combinatorial formulations (AAEH) for 14 days.
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According to Sarna K (2013)
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Type 1 diabetes mellitus
Scientific references (short excerpts)
Short excerpts only (not the full article). Full reference records are in the Lapo v2 application.
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According to Ngozi E (2019)
Excerpt Ngozi E et al, Toxicité aiguë et activité antidiabétique de l’extrait éthanolique de feuille de Asystasia gangetica, Nutr & Sci alimentaire, ISSN : 0034-6659, 2019.-Abstrait : Le but de cette étude est d'examiner la toxicité aiguë et l'activité antidiabétique de l’extrait d'éthanol de feuille d’Asystasia gangetica. L’étude antidiabétique aiguë a montré que le traitement avec 400 mg / kg de l’extrait de manière significative (p = 0,01) a abaissé le taux de glucose chez les rats diabétiques de 430,6 à 177,4 mg / dl, tandis que 800 mg / kg a fait baisser le taux de glucose de 370 à 144,2 mg / dl à la fin des 6 heures suivant l'administration par rapport au groupe contrôle diabétique.
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According to Ojiako OA (2015)
Excerpt The present study ascertained the capacities of crude aqueous & ethanolic leaf extracts of Acanthus Montanus, Asystasia gangetica, Emilia coccinea & Hibiscus rosa sinensis, as well as their Combinatorial formulations to ameliorate hyperglycemia in Type I diabetic rats. Individual hyperglycemic rats (HyGR) received separate doses of either 20 mg/kg bw/24 h of A Montanus (ACMO), A gangetica (ASGA), E coccinea (EMCO) or H rosa sinensis (HIRO), as well as their Combinatorial formulations (AAEH) for 14 days.
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According to Hussain MM (2017)
Excerpt The study evaluates anti-diabetic activity of ethanolic & aqueous extract of whole plant of Asystasia gangetica on streptozotocin induced diabetes in rats. The results exhibited potent antihyperglycaemic activity in normal & STZ induced diabetic rats so it might be useful in the treatment of diabetes.
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According to Ngozi E (2019)
Excerpt The purpose of this study is to examine the acute toxicity & antidiabetic activity of Asystasia gangetica leaf ethanol extract. The acute antidiabetic study showed that treatment with 400 mg/kg of the extract significantly ( p = 0.01) lowered glucose level in the diabetic rats from 430.6 to 177.4 mg/dl while 800 mg/kg brought down glucose level from 370 to 144.2 mg/dl by the end of 6 h following administration when compared with the diabetic control group.
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According to Sarna K (2013)
Excerpt The main aim of the present study was to investigate the alpha amylase & alpha glucosidase inhibitory effects of extracted anthocyanins from Asystasia gangetica flower. In this study we concluded that the crude anthocyanin extract of A-gangetica is a potential source of natural antidiabetic agent.
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According to Ngozi E (2019)
Further indications (including other extraction modes where applicable), dosages, precautions for use, and the <strong>full scientific references</strong> (complete records, not only the short excerpts above) are available in the complete monographic record in the Lapo v2 application.
Evolution of this plant record
Under the CTA · public change history
+7 indications · +1 synergy · +4 references · −4 references
Counts and domains only: indication labels and synergy names are not listed here (open the in-app plant file). Full bibliographic texts for new, corrected, or removed references expand below.
+4 references — show text
Ngozi E et al, Acute toxicity & antidiabetic activity of Asystasia gangetica leaf ethanol extract, Nutr & Food Science, 2019.-Abstract: The purpose of this study is to examine the acute toxicity & antidiabetic activity of Asystasia gangetica leaf ethanol extract. Methodology: The study was designed as completely randomized in vivo experimental model. Where acute toxicity study was carried out using 30 albino mice, randomly assigned into six groups of five mice each. Toxicity signs and mortality were observed in the rats within a period of 24 h. The acute & sub-acute antidiabetic study was c…
AddedBinti HNF, THE EXTRACTION OF ASYSTASIA GANGETICA USING ETHYL LACTATE SOLVENT, Thesis. Univ of Malaysia, 2015.-Abstract: This paper presents the study of the leaves of Asystasia Gangetica. The leaves of A Gangetica are found to have A number of Advantages to produce essential oil which is important in medicine, Cosmetic & others. A Gangetica is a straggling herb usually found among short grasses & along pathways. The objective of this research is to obtain the essential oil from A Gangetica plant by using maceration method. The solvent used in this study is ethyl lactate. Prior to that, the …
AddedHANAFI NUR: THE EXTRACTION OF ASYSTASIA GANGETICA USING ETHYL LACTATE SOLVENT, Thesis: 2015, Chem & Nat Resources Engineering UNIV MALAYSIA PAHANG-Abstract: This paper presents the study of the leaves of Asystasia Gangetica. The leaves are found to have a number of advantages to produce essential oil which is important in medicine, cosmetic & others. A Gangetica is a straggling herb usually found among short grasses and along pathways. The objective of this research is to obtain the essential oil from AG plant by using maceration method. The solvent used in this study is ethyl lactate. Prio…
AddedNgozi E et al, Toxicité aiguë et activité antidiabétique de l’extrait éthanolique de feuille de Asystasia gangetica, Nutr & Sci alimentaire, ISSN : 0034-6659, 2019.-Abstrait : Le but de cette étude est d'examiner la toxicité aiguë et l'activité antidiabétique de l’extrait d'éthanol de feuille d’Asystasia gangetica. Conception : L'étude a été conçue comme un modèle expérimental in vivo complètement randomisé. Lorsque l'étude de toxicité aiguë a été réalisée sur 30 souris albinos, réparties de manière aléatoire en six groupes de cinq souris chacun. Des signes de toxicité et de mortalité ont é…
AddedBinti HNF, THE EXTRACTION OF ASYSTASIA GANGETICA USING ETHYL LACTATE SOLVENT, Thesis. Univ of Malaysia, 2015.-Abstract: This paper presents the study of the leaves of Asystasia Gangetica. The leaves of A Gangetica are found to have A number of Advantages to produce essential oil which is important in medicine, Cosmetic & others. A Gangetica is a straggling herb usually found among short grasses & along pathways. The objective of this research is to obtain the essential oil from A Gangetica plant by using maceration method. The solvent used in this study is ethyl lactate. Prior to that, the …
RemovedNgozi E et al, Toxicité aiguë et activité antidiabétique de l’extrait éthanolique de feuille de Asystasia gangetica, Nutr & Sci alimentaire, ISSN : 0034-6659, 2019.-Abstrait : Le but de cette étude est d'examiner la toxicité aiguë et l'activité antidiabétique de l’extrait d'éthanol de feuille d’Asystasia gangetica. Conception : L'étude a été conçue comme un modèle expérimental in vivo complètement randomisé. Lorsque l'étude de toxicité aiguë a été réalisée sur 30 souris albinos, réparties de manière aléatoire en six groupes de cinq souris chacun. Des signes de toxicité et de mortalité ont é…
RemovedHANAFI NUR: THE EXTRACTION OF ASYSTASIA GANGETICA USING ETHYL LACTATE SOLVENT, Thesis: 2015, Chem & Nat Resources Engineering UNIV MALAYSIA PAHANG-Abstract: This paper presents the study of the leaves of Asystasia Gangetica. The leaves are found to have a number of advantages to produce essential oil which is important in medicine, cosmetic & others. A Gangetica is a straggling herb usually found among short grasses and along pathways. The objective of this research is to obtain the essential oil from AG plant by using maceration method. The solvent used in this study is ethyl lactate. Prio…
RemovedNgozi E et al, Acute toxicity & antidiabetic activity of Asystasia gangetica leaf ethanol extract, Nutr & Food Science, 2019.-Abstract: The purpose of this study is to examine the acute toxicity & antidiabetic activity of Asystasia gangetica leaf ethanol extract. Methodology: The study was designed as completely randomized in vivo experimental model. Where acute toxicity study was carried out using 30 albino mice, randomly assigned into six groups of five mice each. Toxicity signs and mortality were observed in the rats within a period of 24 h. The acute & sub-acute antidiabetic study was c…
Removed