Anethum graveolens (Eneldo) : propiedades medicinales en extracción alcohólica

Anethum graveolens (Eneldo, Aneth, Dill) — familia Apiacées.

Sinónimos científicos : Pastinaca Anethum-Spreng, Peucedanum graveolens-Benth, Selinum Anethum-Roth..

Fuentes externas reconocidas asociadas a esta monografía: TRAMIL y Farmacopea francesa.

Esta base documenta las extracciones alcohólicas (etanol) de las sustancias activas. Nuestra monografía recoge actualmente 17 indicaciones en extracción alcohólica para esta especie. El catálogo Lapo v2 registra 114 referencias científicas para esta especie (detalle completo en la aplicación).

Indicaciones terapéuticas en extracción alcohólica:

Importante — referencias científicas en esta página pública: solo se muestra un breve extracto de cada fuente citada (frases de resumen seleccionadas), conservado en el idioma original de la publicación (casi siempre el inglés), sin traducir. Estos extractos no constituyen el texto íntegro del artículo ni una bibliografía completa. Las fichas de referencia completas y el detalle monográfico están disponibles en la aplicación Lapo v2 (prueba gratuita de 30 días).

1. 1

   Diabetes mellitus tipo II

   Parte usada: semilla.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Mishra N (2013)

     Extrait The present study investigates the hypoglycemic and haematopoietic potential of the seed extracts of Anethum graveolens. Materials & Methods: Control and alloxan-induced diabetic mice were orally treated once in a day with aqueous & ethanol extracts for the period of 15 days & the effect of both extracts on body weight, organ weight & blood glucose level were determined.

   • Selon MUDASSIR (2011)

     Extrait The objective of the present study was to investigate the glucose tolerance & hypoglycemic activity along with the phytochemical constituents of ethanolic seed extract (ESEt) of Anethum graveolens in different groups of male rabbits (4/group). Graveolens (10-500 mg/kg) were hypoglycemic but at higher doses (1000-3000 mg/kg), it produced itching along with hypoglycemia.

   • Selon Nargol A (2000)

     Extrait In addition to diabetes induction just like DCG, the treated diabetic control group (TDCG) rats were dosed with 300 mg/kgBW hydroalcoholic A graveolens extract. In diabetic control group (DCG), diabetes was induced using Alloxan monohydrate at a dose of 120 mg/kgBW.

   • Selon Auteur (2008)

     Extrait wt/d.) for last 15 days a decrease in the concentration of both serum glucose and insulin was observed, indicating the potential of the plant extract in the regulation of corticosteroid-induced diabetes. (dill) leaf extract in the regulation of corticosteroid-induced type 2 diabetes mellitus in female rats.

   • Selon Goodarzi TM (2016)

     Extrait There is evidence that Anethum graveolens has been used for centuries in Asian traditional medicine, & its constituents have useful effects on the control & management of diabetes & cardiovascular disorders. AG has many useful effects, including hypolipidemic & hypoglycemic effects, & it has been reported to reduce the incidence of diabetic complications.

2. 2

   Infección bacteriana: Aeromonas hydrophila, Escherichia coli, Bacillus subtilis, B. cereus, Micrococcus luteus

   Parte usada: semilla.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Jana S (2010)

     Extrait The antimicrobial potential of the aqueous & ethanolic extracts of seeds, leaves, roots, callus & in vitro regenerated plantlets leave of Anethum graveolens have been evaluated against important bacterial strains, Escherichia coli HB101 (MTCC-82), Bacillus subtilis (MTCC-441), Bacillus cereus (MTCC-1306), Micrococcus luteus (MTCC-2452). The antimicrobial activity was determined in aqueous & ethanol extracts using both agar disc diffusion and agar well diffusion method.

   • Selon Singh G (2001)

     Extrait The essential oils extracted from the seeds of seven spices, Anethum graveolens, Carum capticum, Coriandrum sativum, Cuminum cyminum, Foeniculum vulgare, Pimpinella anisum & Seseli indicum have been studied for antibacterial activity against eight pathogenic bacteria, causing infections in the human body.

   • Selon Singh G (2001)

     Extrait The essential oils extracted from the seeds of seven spices, Anethum graveolens, Carum capticum, Coriandrum sativum, Cuminum cyminum, Foeniculum vulgare, Pimpinella anisum & Seseli indicum have been studied for antibacterial activity against eight pathogenic bacteria, causing infections in the human body.

   • Selon Eleiwa NZ (2014)

     Extrait The objective of the present study was to evaluate the use of essential oil of dill (Anethum graveolens L.) as antifungal agent (in vivo) in food preservation. Thus, the essential oil of dill could be used to control food spoilage as a potential source of food preservative as well as it considered as an eco-friendly antifungal agent.

   • Selon Orhan I.E (2012)

     Extrait The essential oils obtained from Anethum graveolens, Foeniculum vulgare collected at fully-mature & flowering stages, Mentha piperita, Mentha spicata, Lavandula officinalis, Ocimum basilicum (green- & purple leaf varieties), Origanum onites, O. Most of the tested oils & compounds exhibited good antibacterial & antifungal effects.

3. 3

   Artrosis, artritis reumatoide, reumatismo

   Parte usada: semilla.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Valady A (2010)

     Extrait There are many reports about anti-inflammatory effect of Anethum graveolens L. Objective: In this study, regarding the mentioned purposes, we have evaluated anti-inflammatory & antinociceptive effects of Hydroalcoholic Extract of A.g seeds.

   • Selon Naseri M (2012)

     Extrait In this study we examined the effects of aerial organs’ extract & seed of a plant commonly used in Iranian traditional medicine named Dill on the inflammation caused by plantar injection of formalin in rats & compared them with Diclofenac-gel. Regarding the peak of inflammation on the 2nd day, it was indicated that the average inflammations in Formalin, Dill-Oil and Diclofenac-gel groups were 0.44 (SEM = 0.03), 0.15 (SEM = 0.04) & 0.36 (SEM = 0.08), respectively.

   • Selon Rezaee-Asu M (2013)

     Extrait These findings indicate that Anethum graveolens can reduce inflammatory pain, probably by inhibiting inflammatory mediators. graveolens extracts in popular folk medicine, but further studies are necessary to elucidate the mechanism of its analgesic actions.

   • Selon Kim Y J (2012)

     Extrait Kim Y J et al, Anethum graveolens flower extracts inhibited a lipopolysaccharide-induced inflammatory response by blocking iNOS expression & NF-κB activity in macrophages.

   • Selon Mishra N (2013)

     Extrait The present study investigates the hypoglycemic and haematopoietic potential of the seed extracts of Anethum graveolens. Conclusion: The result suggests an anti-diabetic property of the aqueous & ethanol extracts.

Otras indicaciones (incluidos otros modos de extracción si procede), posologías, precauciones de uso y las <strong>referencias científicas completas</strong> (fichas íntegras, no solo los extractos cortos anteriores) están disponibles en la ficha monográfica de la aplicación Lapo v2.