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Citron limon (Sitwon-frans) : vertus médicinales en extraction alcoolique

Citron limon (Sitwon-frans, Citron-de-France, limon, French lemon) — famille Rutacées.

Synonymes scientifiques : Citrus limon (L.) Burm.f., C limonum Risso, C medica f. limon (L.) Hiroë, Citrus medica var. limon L., C x limon var. bergamia (Risso) O C & K, C x limon var. limon (L.) Osbeck, C x limon var. limetta (Risso) O C & K.

Cette base documente les extractions alcooliques (éthanol) des substances actives. Notre monographie recense actuellement 6 indications en extraction alcoolique pour cette espèce. Le catalogue Lapo v2 enregistre 83 références scientifiques pour cette espèce (détail intégral dans l’application).

Indications thérapeutiques en extraction alcoolique :

Important — références scientifiques sur cette page publique : seuls de courts extraits de chaque source citée sont présentés (phrases d’abstract sélectionnées), conservés dans leur langue d’origine (le plus souvent l’anglais), sans traduction. Ces extraits ne constituent pas le texte intégral de l’article ni une bibliographie complète. Les fiches de référence complètes et le détail monographique sont disponibles dans l’application Lapo v2 (essai gratuit 30 jours).

  1. Cancer ; traitement adjuvant du carcinome hépatique

    Partie usitée : Fruit. Profil pharmacologique documenté : Capecitabine-like.

    Références scientifiques (courts extraits)

    Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

    • Selon Boye A (2024)

      Extrait limon) in preventive & curative treatment of many cancers including liver cancer. Aspartate transaminase (AST), alanine transaminase (ALT), alkaline phosphatase (ALP), gamma-glutamyl transferase (GGT), prothrombin time, bilirubin, C-reactive protein (CRP), alpha- (α-) fetoprotein (AFP), & liver histology were assessed.

    • Selon Bhavsar SK (2007)

      Extrait In the liver tissue, treatment significantly reduced the levels of malondialdehyde (MDA), hence the lipid peroxidation, & raised the levels of antioxidant enzymes superoxide dismutase (SOD) & catalase. fruits were evaluated for its effects on experimental liver damage induced by carbon tetrachloride, & the ethyl acetate soluble fraction of the extract was evaluated on HepG2 cell line.

    • Selon Malacrida C.R (2012)

      Extrait Oils extracted from orange (Citrus sinensis), lemon (Citrus limon) & tangerine (Citrus reticulata) seeds were investigated.

    • Selon Lamine M (2019)

      Extrait limon, exhibiting the highest number of compounds (11 FAs), the highest total lipid amount (97.8%) & the highest content in term of PUFA (54.93%).

    • Selon Raimondo S (2015)

      Extrait By using an in vitro approach, we show that isolated nanovesicles inhibit cancer cell proliferation in different tumor cell lines, by activating a TRAIL- mediated apoptotic cell death. Our study identifies for the first time a fraction of vesicles from lemon juice (Citrus limon L.), obtained as a result of different ultracentrifugation, with density ranging from 1,15 to 1,19 g/ml & specific proteomic profile.

  2. Troubles hépatiques : normalisation des paramètres sériques : AST,ASAT, ALT, albumine, ALAT, SGOT, SGPT, bilirubine totale, etc…

    Partie usitée : Fruit.

    Références scientifiques (courts extraits)

    Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

    • Selon Bhavsar SK (2007)

      Extrait The ethanol extract normalized the levels of aspartate aminotransferase (ASAT), alanine aminotransferase (ALAT), alkaline phosphatase (ALP), & total & direct bilirubin, which were altered due to carbon tetrachloride intoxication in rats. In the liver tissue, treatment significantly reduced the levels of malondialdehyde (MDA), hence the lipid peroxidation, & raised the levels of antioxidant enzymes superoxide dismutase (SOD) & catalase.

    • Selon Boye A (2024)

      Extrait limon) in preventive & curative treatment of many cancers including liver cancer. Model rats demonstrated increased serum levels of AFP, CRP, ALP, GGT, ALT, & AST, prothrombin time, total bilirubin, direct bilirubin, blood lymphocyte, & monocyte counts, but decreased serum albumin & total protein compared to control rats.

    • Selon Malacrida C.R (2012)

      Extrait Oils extracted from orange (Citrus sinensis), lemon (Citrus limon) & tangerine (Citrus reticulata) seeds were investigated.

    • Selon Lamine M (2019)

      Extrait limon, exhibiting the highest number of compounds (11 FAs), the highest total lipid amount (97.8%) & the highest content in term of PUFA (54.93%).

    • Selon Mucci A (2013)

      Extrait Flavedo, albedo, pulp, seeds, and oil gland content of lemon & citron were studied through HR-MAS NMR spectroscopy, which was used directly on intact tissue specimens without any physicochemical manipulation.

  3. Infection fongique : Candida glabrata

    Partie usitée : Fruit.

    Références scientifiques (courts extraits)

    Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

    • Selon Hamdan D (2013)

      Extrait In addition, moderate antimicrobial activities were detected against Gram-positive bacteria (Bacillus subtilis, Staphylococcus capitis, Micrococcus luteus), one Gram-negative bacterium (Pseudomonas fluorescens), & yeasts (Saccharomyces cerevisiae, Candida parapsilosis). The volatile secondary metabolites of essential oils from fruit peel & leaves of variegated pink-fleshed lemon (Citrus x limon) were investigated using GLC & GLC-MS (gas-liquid chromatography-mass spectroscopy).

    • Selon Gualdani R (2016)

      Extrait Represented by limonin, the aglycones & glycosides of CLs have shown to display numerous pharmacological activities including anticancer, antimicrobial, antioxidant, antidiabetic & insecticidal among others.

    • Selon Lamine M (2019)

      Extrait limon exhibited the highest antibacterial activities & C. The objective of this study was to investigate the chemical composition of the essential oils from citrus species, as well as their antioxidant & antimicrobial activities.

    • Selon Chaudhari S (2016)

      Extrait The plant was found to possess significant analgesic, anti-inflammatory, antioxidant, anthelmintic, antibacterial, antifungal, & hypolipidemic properties.

    • Selon Otang W.M (2016)

      Extrait limon for its antioxidant potential & antimicrobial efficacy agents against a panel of microbes implicated in skin diseases. Both extracts were active against Candida glabrata.

D’autres indications (y compris d’autres modes d’extraction le cas échéant), posologies, précautions d’emploi et les <strong>références scientifiques complètes</strong> (fiches intégrales, pas seulement les courts extraits ci-dessus) sont disponibles dans la fiche monographique de l’application Lapo v2.

Évolution de cette fiche publique

Sous le CTA · journal des mises à jour

Contenu

+2 indications · −1 indication · +6 références · −6 références

Compteurs et domaines uniquement : les libellés d’indications et les noms de synergies ne sont pas publiés ici (ouvrir la fiche dans l’application). Les textes complets des références ajoutées, corrigées ou retirées sont ci-dessous.

+2 indications−1 indication+6 références−6 références
+6 références — afficher les textes
Kanmani P. Extraction & analysis of pectin from Citrus peels: Augmenting the yield from Citrus limon using statistical experimental design. Iran. J. energy Environ. 2014, 5, 303–12-Abstract: Pectin isAuteur inconnu · 2014

Kanmani P. Extraction & analysis of pectin from Citrus peels: Augmenting the yield from Citrus limon using statistical experimental design. Iran. J. energy Environ. 2014, 5, 303–12-Abstract: Pectin is a structural hetero polysaccharide, commonly obtained from the peels of citrus fruits and finds prime commercial use as a gelling agent & stabilizer in food industries. In the present study, pectin was extracted using alcohol precipitation method from the peels of orange (Citrus sinensis), sweet lime (Citrus limetta) & lemon (Citrus limon). When the extraction conditions were varied one-at-a-t…

Ajoutée
Lamine M et al, Authentication of Citrus fruits through a comprehensive fatty acid profiling & health lipid index: A nutraceutical perspectives. J. Food Meas. Charact. 2019, 13, 2211–7-Abstract: The oLamine M · 2019

Lamine M et al, Authentication of Citrus fruits through a comprehensive fatty acid profiling & health lipid index: A nutraceutical perspectives. J. Food Meas. Charact. 2019, 13, 2211–7-Abstract: The objective of this study was to investigate the fatty acid composition from the fruits of four Citrus species, as well as the determination of the nutritional quality of their lipid fraction. We identified fourteen fatty acids & a range of unique compounds, contributing to the discrimination of the studied species. Four fatty acids (palmitic, linoleic, stearic & lauric acids) were designated as “…

Ajoutée
Millet F. Huiles essentielles et essence de citronnier (Citrus limon (L.) Burm. f.). Phytotherapie, 2014, 12, 89–97-Abstract: Essential oils & lemon tree oil (Citrus limon (L.) Burm. f./zest) have beeAuteur inconnu · 2014

Millet F. Huiles essentielles et essence de citronnier (Citrus limon (L.) Burm. f.). Phytotherapie, 2014, 12, 89–97-Abstract: Essential oils & lemon tree oil (Citrus limon (L.) Burm. f./zest) have been known about & used for a very long time, not only in cooking but also in cosmetics & in treatments. Recent studies into d-limonene, present in between 65 & 70% of these products, confirm traditional activity (anti-infective, cholagogue, anti-nausea, tonic, etc.) as well as proposing new properties (anti-cholesterolemic, lipolytic, hypoglycaemic, ulcer protection, anxiety relief, etc.). The ab…

Ajoutée
Riaz A et al, Memory boosting effect of Citrus limon, pomegranate & their combinations. Pak. J. Pharm. Sci. 2014, 27, 1837–40-Abstract: Memory is greatly influenced by factors like food, stress and quRiaz A · 2014

Riaz A et al, Memory boosting effect of Citrus limon, pomegranate & their combinations. Pak. J. Pharm. Sci. 2014, 27, 1837–40-Abstract: Memory is greatly influenced by factors like food, stress and quality of sleep, hence present study was designed to evaluate the effect of Citrus limon & Pomegranate juices on memory of mice using Harvard Panjab Passive Avoidance response apparatus controlled through LE2708 Programmer. Passive avoidance is fear-motivated tests used to assess short or long-term memory of small animals, which measures latency to enter into the black compartment. Animals at MC…

Ajoutée
Riaz A et al, In vitro/in vivo effect of Citrus limon (L. Burm. f.) juice on blood parameters, coagulation & anticoagulation factors in rabbits. Pak. J. Pharm. Sci. 2014, 27, 907–15-Abstract: The genuRiaz A · 2014

Riaz A et al, In vitro/in vivo effect of Citrus limon (L. Burm. f.) juice on blood parameters, coagulation & anticoagulation factors in rabbits. Pak. J. Pharm. Sci. 2014, 27, 907–15-Abstract: The genus Citrus of the family Rutaceae includes many species e.g., Citrus indica, Citrus aurantifolia & Citrus limon, among which C limon has been reported to have highest antimicrobial activity. It is used as antidote against certain venom, due to its platelet inhibitory effect & also reported to have hypocholesterolemic effect. However, its anticoagulant & thrombolytic effect were not been investiga…

Ajoutée
Lamine M et al, Correlative metabolite profiling approach to understand antioxidant & antimicrobial activities from Citrus essential oils. Int. J. Food Sci. Technol. 2019, 54, 2615–23-Abstract: The obLamine M · 2019

Lamine M et al, Correlative metabolite profiling approach to understand antioxidant & antimicrobial activities from Citrus essential oils. Int. J. Food Sci. Technol. 2019, 54, 2615–23-Abstract: The objective of this study was to investigate the chemical composition of the essential oils from citrus species, as well as their antioxidant & antimicrobial activities. By gas chromatography-mass spectrometry, we identified thirty-seven metabolites & a range of unique compounds, contributing to the discrimination of the species. Different biological potentialities were detected depending on the sp…

Ajoutée
Kanmani P. Extraction & analysis of pectin from Citrus peels: Augmenting the yield from Citrus limon using statistical experimental design. Iran. J. energy Environ. 2014, 5, 303–12-Abstract: Pectin isAuteur inconnu · 2014

Kanmani P. Extraction & analysis of pectin from Citrus peels: Augmenting the yield from Citrus limon using statistical experimental design. Iran. J. energy Environ. 2014, 5, 303–12-Abstract: Pectin is a structural hetero polysaccharide, commonly obtained from the peels of citrus fruits and finds prime commercial use as a gelling agent & stabilizer in food industries. In the present study, pectin was extracted using alcohol precipitation method from the peels of orange (Citrus sinensis), sweet lime (Citrus limetta) & lemon (Citrus limon). When the extraction conditions were varied one-at-a-t…

Retirée
Lamine M et al, Authentication of Citrus fruits through a comprehensive fatty acid profiling & health lipid index: A nutraceutical perspectives. J. Food Meas. Charact. 2019, 13, 2211–7-Abstract: The oLamine M · 2019

Lamine M et al, Authentication of Citrus fruits through a comprehensive fatty acid profiling & health lipid index: A nutraceutical perspectives. J. Food Meas. Charact. 2019, 13, 2211–7-Abstract: The objective of this study was to investigate the fatty acid composition from the fruits of four Citrus species, as well as the determination of the nutritional quality of their lipid fraction. We identified fourteen fatty acids & a range of unique compounds, contributing to the discrimination of the studied species. Four fatty acids (palmitic, linoleic, stearic & lauric acids) were designated as “…

Retirée
Millet F. Huiles essentielles et essence de citronnier (Citrus limon (L.) Burm. f.). Phytotherapie, 2014, 12, 89–97-Abstract: Essential oils & lemon tree oil (Citrus limon (L.) Burm. f./zest) have beeAuteur inconnu · 2014

Millet F. Huiles essentielles et essence de citronnier (Citrus limon (L.) Burm. f.). Phytotherapie, 2014, 12, 89–97-Abstract: Essential oils & lemon tree oil (Citrus limon (L.) Burm. f./zest) have been known about & used for a very long time, not only in cooking but also in cosmetics & in treatments. Recent studies into d-limonene, present in between 65 & 70% of these products, confirm traditional activity (anti-infective, cholagogue, anti-nausea, tonic, etc.) as well as proposing new properties (anti-cholesterolemic, lipolytic, hypoglycaemic, ulcer protection, anxiety relief, etc.). The ab…

Retirée
Riaz A et al, Memory boosting effect of Citrus limon, pomegranate & their combinations. Pak. J. Pharm. Sci. 2014, 27, 1837–40-Abstract: Memory is greatly influenced by factors like food, stress and quRiaz A · 2014

Riaz A et al, Memory boosting effect of Citrus limon, pomegranate & their combinations. Pak. J. Pharm. Sci. 2014, 27, 1837–40-Abstract: Memory is greatly influenced by factors like food, stress and quality of sleep, hence present study was designed to evaluate the effect of Citrus limon & Pomegranate juices on memory of mice using Harvard Panjab Passive Avoidance response apparatus controlled through LE2708 Programmer. Passive avoidance is fear-motivated tests used to assess short or long-term memory of small animals, which measures latency to enter into the black compartment. Animals at MC…

Retirée
Riaz A et al, In vitro/in vivo effect of Citrus limon (L. Burm. f.) juice on blood parameters, coagulation & anticoagulation factors in rabbits. Pak. J. Pharm. Sci. 2014, 27, 907–15-Abstract: The genuRiaz A · 2014

Riaz A et al, In vitro/in vivo effect of Citrus limon (L. Burm. f.) juice on blood parameters, coagulation & anticoagulation factors in rabbits. Pak. J. Pharm. Sci. 2014, 27, 907–15-Abstract: The genus Citrus of the family Rutaceae includes many species e.g., Citrus indica, Citrus aurantifolia & Citrus limon, among which C limon has been reported to have highest antimicrobial activity. It is used as antidote against certain venom, due to its platelet inhibitory effect & also reported to have hypocholesterolemic effect. However, its anticoagulant & thrombolytic effect were not been investiga…

Retirée
Lamine M et al, Correlative metabolite profiling approach to understand antioxidant & antimicrobial activities from Citrus essential oils. Int. J. Food Sci. Technol. 2019, 54, 2615–23-Abstract: The obLamine M · 2019

Lamine M et al, Correlative metabolite profiling approach to understand antioxidant & antimicrobial activities from Citrus essential oils. Int. J. Food Sci. Technol. 2019, 54, 2615–23-Abstract: The objective of this study was to investigate the chemical composition of the essential oils from citrus species, as well as their antioxidant & antimicrobial activities. By gas chromatography-mass spectrometry, we identified thirty-seven metabolites & a range of unique compounds, contributing to the discrimination of the species. Different biological potentialities were detected depending on the sp…

Retirée

Par Emmanuel Nossin · ethnopharmacologue

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