Sorghum bicolor (Sorgo) : propiedades medicinales en extracción alcohólica

Sorghum bicolor (Sorgo, Sorgho, Sorghum) — familia Poacées.

Sinónimos científicos : Agrostis nigricans (Ruiz & Pav.) Poir., Andropogon besseri Kunth, A caffrorum (Thunb.) Kunth, A compactus Brot., A dulcis Burm.f., A niger (Ard.) Kunth.

Esta base documenta las extracciones alcohólicas (etanol) de las sustancias activas. Nuestra monografía recoge actualmente 10 indicaciones en extracción alcohólica para esta especie. El catálogo Lapo v2 registra 164 referencias científicas para esta especie (detalle completo en la aplicación).

Indicaciones terapéuticas en extracción alcohólica:

Importante — referencias científicas en esta página pública: solo se muestra un breve extracto de cada fuente citada (frases de resumen seleccionadas), conservado en el idioma original de la publicación (casi siempre el inglés), sin traducir. Estos extractos no constituyen el texto íntegro del artículo ni una bibliografía completa. Las fichas de referencia completas y el detalle monográfico están disponibles en la aplicación Lapo v2 (prueba gratuita de 30 días).

1. 1

   Cáncer: tratamiento adyuvante del carcinoma hepático

   Parte usada: Son.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Zhu Y (2017)

     Extrait Hepatocellular carcinoma is the fifth frequently diagnosed cancer in humans. Stronger anti-proliferation & inhibition of cell migration (p <.05) in HepG2 cancer cells were also demonstrated among the PRE samples from Jinza No.

   • Selon Ogunka-Nnoka CU (2012)

     Extrait Toxicity profile on serum electrolytes, hepatic & renal function indices on rats administered with mixture of ethanol/potash extract of sorghum bicolor leaf sheath were investigated.

   • Selon Lee BH (2014)

     Extrait The lipid fraction of the grain sorghum whole kernel (GS-WK) (i.e., phytosterol rich oil or policosanol rich wax) responsible for lowering cholesterol in hamsters fed the crude lipid (wax + oil) was determined. Although the 5% wax supplement did not affect either plasma or liver cholesterol, excreted neutral sterol and bile acid were slightly higher than produced by the atherogenic diet.

   • Selon Kim J (2012)

     Extrait Kim J et al, Anti-diabetic effect of sorghum extract on hepatic gluconeogenesis of streptozotocin-induced diabetic rats.

   • Selon Akande IS (2010)

     Extrait Akande IS et al, Effects of aqueous extract of Sorghum bicolor on hepatic, histological & haematological indices in rats.

2. 2

   Creatinina elevada en pacientes diabéticos

   Parte usada: Vástago.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Obika OI (2022)

     Extrait bicolor at different concentrations showed varying effects on the creatinine concentration, it reduced creatinine level in low doses & has antioxidant properties. The creatinine reduction ability was analyzed using Jaffe’s method for clean-catch spot urine samples of normal, diabetic & hypertensive patients.

   • Selon Chung IM (s.d.)

     Extrait Hwanggeumchal sorghum phenolic extracts in the streptozotocin-induced diabetic rats showed significant hypoglycemic activity for 14 days & significantly decreased the serum glucose, total cholesterol, triglycerides, urea, uric acid, creatinine, aspartate amino transferase & alanine amino transferase while it increased the serum insulin in diabetic rats but not in normal rats (p < 0.05) (at doses of 100 & 250 mg/kg for 14 days). the present study evaluated the antidiabetic effects from phenolic extracts of three varieties (Hwanggeumchal sorghum, Chal sorghum, & Heuin sorghum) from Korean sorghum (Sorghum bicolor L.

   • Selon Kim M (2023)

     Extrait Sorghum is considered a rich source of bioactive compounds & to reduce the risk of diabetes, whereas metformin (Met) can promote insulin sensitivity & facilitate glucose uptake by cells. In this study, we investigated the anti-diabetic effects of sorghum ethanol extract (SEE), Met, & their combinations (SEE-Met) by measuring glucose consumption by HepG2 cells.

   • Selon Kim JS (2011)

     Extrait It has been suggested that the intake of whole grain foods is beneficial to the prevention & management of diabetes mellitus. These in vitro studies indicate the potential of sorghum in the development of effective anti-diabetic agents,.

   • Selon Seneviratne IG (2021)

     Extrait The present study evaluated a range of biological activities of selected millet types & sorghum varieties in Sri Lanka in relation to diabetes & its complications management. Therefore, consumption of whole grains of pigmented millet & sorghum in Sri Lanka may play an important role in the prevention & management of diabetes & its complications.

3. 3

   Diabetes mellitus tipo II

   Parte usada: semilla.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Kim M (2023)

     Extrait Sorghum is considered a rich source of bioactive compounds & to reduce the risk of diabetes, whereas metformin (Met) can promote insulin sensitivity & facilitate glucose uptake by cells. In this study, we investigated the anti-diabetic effects of sorghum ethanol extract (SEE), Met, & their combinations (SEE-Met) by measuring glucose consumption by HepG2 cells.

   • Selon Obika OI (2022)

     Extrait The study investigated the effect of Sorghum bicolor (L.) Moench extract on the renal activity of both normal & ailing patients. bicolor at different concentrations showed varying effects on the creatinine concentration, it reduced creatinine level in low doses & has antioxidant properties.

   • Selon Kim JS (2011)

     Extrait It has been suggested that the intake of whole grain foods is beneficial to the prevention & management of diabetes mellitus. These in vitro studies indicate the potential of sorghum in the development of effective anti-diabetic agents,.

   • Selon Seneviratne IG (2021)

     Extrait The present study evaluated a range of biological activities of selected millet types & sorghum varieties in Sri Lanka in relation to diabetes & its complications management. Therefore, consumption of whole grains of pigmented millet & sorghum in Sri Lanka may play an important role in the prevention & management of diabetes & its complications.

   • Selon Chung IM (s.d.)

     Extrait Hwanggeumchal sorghum phenolic extracts in the streptozotocin-induced diabetic rats showed significant hypoglycemic activity for 14 days & significantly decreased the serum glucose, total cholesterol, triglycerides, urea, uric acid, creatinine, aspartate amino transferase & alanine amino transferase while it increased the serum insulin in diabetic rats but not in normal rats (p < 0.05) (at doses of 100 & 250 mg/kg for 14 days). the present study evaluated the antidiabetic effects from phenolic extracts of three varieties (Hwanggeumchal sorghum, Chal sorghum, & Heuin sorghum) from Korean sorghum (Sorghum bicolor L.

Otras indicaciones (incluidos otros modos de extracción si procede), posologías, precauciones de uso y las <strong>referencias científicas completas</strong> (fichas íntegras, no solo los extractos cortos anteriores) están disponibles en la ficha monográfica de la aplicación Lapo v2.