Sorghum bicolor (Sorgho) : vertus médicinales en extraction alcoolique

Sorghum bicolor (Sorgho, Sorghum) — famille Poacées.

Synonymes scientifiques : Agrostis nigricans (Ruiz & Pav.) Poir., Andropogon besseri Kunth, A caffrorum (Thunb.) Kunth, A compactus Brot., A dulcis Burm.f., A niger (Ard.) Kunth.

Cette base documente les extractions alcooliques (éthanol) des substances actives. Notre monographie recense actuellement 10 indications en extraction alcoolique pour cette espèce. Le catalogue Lapo v2 enregistre 164 références scientifiques pour cette espèce (détail intégral dans l’application).

Important — références scientifiques sur cette page publique : seuls de courts extraits de chaque source citée sont présentés (phrases d’abstract sélectionnées), conservés dans leur langue d’origine (le plus souvent l’anglais), sans traduction. Ces extraits ne constituent pas le texte intégral de l’article ni une bibliographie complète. Les fiches de référence complètes et le détail monographique sont disponibles dans l’application Lapo v2 (essai gratuit 30 jours).

1. 1

   Cancer: traitement adjuvant du carcinome hépatique

   Partie usitée : Son.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Zhu Y (2017)

     Extrait Hepatocellular carcinoma is the fifth frequently diagnosed cancer in humans. Stronger anti-proliferation & inhibition of cell migration (p <.05) in HepG2 cancer cells were also demonstrated among the PRE samples from Jinza No.

   • Selon Ogunka-Nnoka CU (2012)

     Extrait Toxicity profile on serum electrolytes, hepatic & renal function indices on rats administered with mixture of ethanol/potash extract of sorghum bicolor leaf sheath were investigated.

   • Selon Lee BH (2014)

     Extrait The lipid fraction of the grain sorghum whole kernel (GS-WK) (i.e., phytosterol rich oil or policosanol rich wax) responsible for lowering cholesterol in hamsters fed the crude lipid (wax + oil) was determined. Although the 5% wax supplement did not affect either plasma or liver cholesterol, excreted neutral sterol and bile acid were slightly higher than produced by the atherogenic diet.

   • Selon Kim J (2012)

     Extrait Kim J et al, Anti-diabetic effect of sorghum extract on hepatic gluconeogenesis of streptozotocin-induced diabetic rats.

   • Selon Akande IS (2010)

     Extrait Akande IS et al, Effects of aqueous extract of Sorghum bicolor on hepatic, histological & haematological indices in rats.

2. 2

   Créatinine élevée chez le patient diabétique

   Partie usitée : Tige.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Obika OI (2022)

     Extrait bicolor at different concentrations showed varying effects on the creatinine concentration, it reduced creatinine level in low doses & has antioxidant properties. The creatinine reduction ability was analyzed using Jaffe’s method for clean-catch spot urine samples of normal, diabetic & hypertensive patients.

   • Selon Chung IM (s.d.)

     Extrait Hwanggeumchal sorghum phenolic extracts in the streptozotocin-induced diabetic rats showed significant hypoglycemic activity for 14 days & significantly decreased the serum glucose, total cholesterol, triglycerides, urea, uric acid, creatinine, aspartate amino transferase & alanine amino transferase while it increased the serum insulin in diabetic rats but not in normal rats (p < 0.05) (at doses of 100 & 250 mg/kg for 14 days). the present study evaluated the antidiabetic effects from phenolic extracts of three varieties (Hwanggeumchal sorghum, Chal sorghum, & Heuin sorghum) from Korean sorghum (Sorghum bicolor L.

   • Selon Kim M (2023)

     Extrait Sorghum is considered a rich source of bioactive compounds & to reduce the risk of diabetes, whereas metformin (Met) can promote insulin sensitivity & facilitate glucose uptake by cells. In this study, we investigated the anti-diabetic effects of sorghum ethanol extract (SEE), Met, & their combinations (SEE-Met) by measuring glucose consumption by HepG2 cells.

   • Selon Kim JS (2011)

     Extrait It has been suggested that the intake of whole grain foods is beneficial to the prevention & management of diabetes mellitus. These in vitro studies indicate the potential of sorghum in the development of effective anti-diabetic agents,.

   • Selon Seneviratne IG (2021)

     Extrait The present study evaluated a range of biological activities of selected millet types & sorghum varieties in Sri Lanka in relation to diabetes & its complications management. Therefore, consumption of whole grains of pigmented millet & sorghum in Sri Lanka may play an important role in the prevention & management of diabetes & its complications.

3. 3

   Diabète mellitus de type II

   Partie usitée : Semence. Profil pharmacologique documenté : Acarbose-like.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Kim M (2023)

     Extrait Sorghum is considered a rich source of bioactive compounds & to reduce the risk of diabetes, whereas metformin (Met) can promote insulin sensitivity & facilitate glucose uptake by cells. In this study, we investigated the anti-diabetic effects of sorghum ethanol extract (SEE), Met, & their combinations (SEE-Met) by measuring glucose consumption by HepG2 cells.

   • Selon Obika OI (2022)

     Extrait The study investigated the effect of Sorghum bicolor (L.) Moench extract on the renal activity of both normal & ailing patients. bicolor at different concentrations showed varying effects on the creatinine concentration, it reduced creatinine level in low doses & has antioxidant properties.

   • Selon Kim JS (2011)

     Extrait It has been suggested that the intake of whole grain foods is beneficial to the prevention & management of diabetes mellitus. These in vitro studies indicate the potential of sorghum in the development of effective anti-diabetic agents,.

   • Selon Seneviratne IG (2021)

     Extrait The present study evaluated a range of biological activities of selected millet types & sorghum varieties in Sri Lanka in relation to diabetes & its complications management. Therefore, consumption of whole grains of pigmented millet & sorghum in Sri Lanka may play an important role in the prevention & management of diabetes & its complications.

   • Selon Chung IM (s.d.)

     Extrait Hwanggeumchal sorghum phenolic extracts in the streptozotocin-induced diabetic rats showed significant hypoglycemic activity for 14 days & significantly decreased the serum glucose, total cholesterol, triglycerides, urea, uric acid, creatinine, aspartate amino transferase & alanine amino transferase while it increased the serum insulin in diabetic rats but not in normal rats (p < 0.05) (at doses of 100 & 250 mg/kg for 14 days). the present study evaluated the antidiabetic effects from phenolic extracts of three varieties (Hwanggeumchal sorghum, Chal sorghum, & Heuin sorghum) from Korean sorghum (Sorghum bicolor L.

D’autres indications (y compris d’autres modes d’extraction le cas échéant), posologies, précautions d’emploi et les <strong>références scientifiques complètes</strong> (fiches intégrales, pas seulement les courts extraits ci-dessus) sont disponibles dans la fiche monographique de l’application Lapo v2.