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Ipomea batatas (Patat dous) : vertus médicinales en extraction alcoolique

Ipomea batatas (Patat dous, patate douce (variété jaune & pourpre), Sweet potato, sweet potato (yellow and purple varieties)) — famille Convolvulacées.

Sources externes reconnues associées à cette monographie : TRAMIL.

Cette base documente les extractions alcooliques (éthanol) des substances actives. Notre monographie recense actuellement 14 indications en extraction alcoolique pour cette espèce. Le catalogue Lapo v2 enregistre 145 références scientifiques pour cette espèce (détail intégral dans l’application).

Indications thérapeutiques en extraction alcoolique :

Important — références scientifiques sur cette page publique : seuls de courts extraits de chaque source citée sont présentés (phrases d’abstract sélectionnées), conservés dans leur langue d’origine (le plus souvent l’anglais), sans traduction. Ces extraits ne constituent pas le texte intégral de l’article ni une bibliographie complète. Les fiches de référence complètes et le détail monographique sont disponibles dans l’application Lapo v2 (essai gratuit 30 jours).

  1. Cancer: traitement adjuvant du carcinome colorectal, cou, mammaire, pulmonaire

    Partie usitée : Tubercule.

    Références scientifiques (courts extraits)

    Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

    • Selon Wayan S (2010)

      Extrait The activities of the anticancer are evaluated from cytotoxic & antiproliferative effects on cell line breast cancer T47D. Ethanol extracts purple sweet potatoes showed antiproliferative activitiesonT47D breast cancer cells in 2 4,48,72 hours incubation in concentrations 500;1,000; &2,000 􏰀g/ml; thoseare35,700;29,800;25,500 cells (24 hours);72,500;60,300; 52,600 cells (48 hours);149,500;122,600;107,300 cells (72 hours).

    • Selon Sugata M (2015)

      Extrait Anticancer activities of these extracts were displayed through their ability to inhibit the growth of cancer cell lines, such as MCF-7 (breast cancer), SNU-1 (gastric cancer), & WiDr (colon adenocarcinoma), in concentration- & time-dependent manner. Further studies also revealed that SP extracts could induce apoptosis in MCF-7 & SNU-1 cancer cells through extrinsic & intrinsic pathway.

    • Selon Huang D (2004)

      Extrait The aim of this study is to examine possible antioxidant & antiproliferative activities of the different extracts from sweet potato (Ipomoea batatas [L.] Lam ‘Tainong 57’) organs. The antiproliferative activities of sweet potato were studied in vitro using human lymphoma NB4 cells, & the following results were found: water extract of vein had the highest antiproliferative activity with an EC50 of 449.6 ± 27.73 μg/mL, followed by water extract of storage root, water extract of leaf, ethanol extract of storage root, & ethanol extract of leaf.

    • Selon Oluyori AP (2019)

      Extrait The study highlights the peel of I batatas as a rich dietary source of natural anticancer molecules which may be developed into nutraceuticals or serve as new leads in anticancer therapy. 25 liters of 95% ethanol percolated the pulverized I batatas to give 112 g of the ethanolic extract (IB A001) after concentration using rotary evaporator at 50°C.

    • Selon Dewijanti D (1904)

      Extrait Antioxidant activity, phenolic & total flavonoids from sweet potato ethanol extract (Ipomea batatas L.) of different varieties (white, yellow, orange & purple) were studied. Sweet potato leaves have been used for numerous oxidative-associated diseases such as cancer, allergy, aging, HIV & cardiovascular.

  2. Arthrose, arthrite, rhumatisme, oedème

    Partie usitée : Feuille.

    Références scientifiques (courts extraits)

    Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

    • Selon Sugata M (2015)

      Extrait They even exhibited anti-inflammatory activities by suppressing the production of NO & proinflammatory cytokines, such as NF-κβ, TNF-α, & IL-6, in LPS-induced macrophage cells. However, a few reports are available concerning its anti-inflammatory & anticancer properties.

    • Selon Tasya SC (2023)

      Extrait NSAID (Non-Steroid Anti-Inflammatory Drugs) & AIS (Antiinflammatory Steroids) have been used in Indonesia to treat inflammation but have side effects on the body. IB) leaves are scientifically proven to have anti-inflammatory activity as evidenced by the presence of compounds that have anti-inflammatory effects and can be developed into products for inflammation.

    • Selon Shrivastava AK (2023)

      Extrait This study aimed to evaluate the antioxidant, antiarthritic, & anti-inflammatory properties of extracts from the leaves of twelve different medicinal plants in Nepal. In conclusion, this study demonstrated the twelve leaf extracts' significant antioxidant, antiarthritic, & anti-inflammatory activities.

    • Selon Ludvik B (2008)

      Extrait The present study was designed to further evaluate its mode of action on insulin sensitivity over an extended period of time as well as the effects on fibrinogen and other markers of low-grade inflammation. The extract of the white-skinned sweet potato Ipomoea batatas (Caiapo) has been shown to ameliorate glucose control by improving insulin sensitivity in patients with type 2 diabetes mellitus.

    • Selon Kang H (2014)

      Extrait Increased production of inflammatory mediators such as iNOS, COX-2 & TNF-α (p < 0.01 & p < 0.001 at 100 & 200 μg/ml, respectively) was attenuated by IBE concentration-dependently. To evaluate the protective effects of purple sweet potato (Ipomoea batatas Linn, Convolvulaceae) extract (IBE) in stimulated BV-2 microglial cells & its antioxidant properties.

  3. Ulcère peptique

    Partie usitée : Tubercule. Profil pharmacologique documenté : Famotidine-like.

    Références scientifiques (courts extraits)

    Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

    • Selon Sathish R (2012)

      Extrait The I batatas roots possess anti-ulcer activity as evidenced by its significant inhibitory effects on PL & CRS induced ulcers. Peptic ulcer is one of the most prévalent gastrointestinal disorder, commonly occurs in developed countries.

    • Selon Panda V (2012)

      Extrait Panda V et al, Antiulcer activity of Ipomoea batatas tubers (sweet potato), Functional Foods in Health & Disease 2012, 2(3):48-61-.

    • Selon Rezeki S (2017)

      Extrait Leaves Extract on Percentage Healing of Traumatic Ulcer in Oral Mucosa (Rattus Norvegicus Strain Wistar).

    • Selon Hermès D (2013)

      Extrait Hermès D et al, In vivo wound healing & antiulcer properties of white sweet potato (Ipomoea batatas) Jl of Advanced Res, 4 (4) :411–5, 2013,.

    • Selon Sugata M (2015)

      Extrait Anticancer activities of these extracts were displayed through their ability to inhibit the growth of cancer cell lines, such as MCF-7 (breast cancer), SNU-1 (gastric cancer), & WiDr (colon adenocarcinoma), in concentration- & time-dependent manner. They even exhibited anti-inflammatory activities by suppressing the production of NO & proinflammatory cytokines, such as NF-κβ, TNF-α, & IL-6, in LPS-induced macrophage cells.

D’autres indications (y compris d’autres modes d’extraction le cas échéant), posologies, précautions d’emploi et les <strong>références scientifiques complètes</strong> (fiches intégrales, pas seulement les courts extraits ci-dessus) sont disponibles dans la fiche monographique de l’application Lapo v2.

Évolution de cette fiche publique

Sous le CTA · journal des mises à jour

Contenu

+10 références · −10 références

Compteurs et domaines uniquement : les libellés d’indications et les noms de synergies ne sont pas publiés ici (ouvrir la fiche dans l’application). Les textes complets des références ajoutées, corrigées ou retirées sont ci-dessous.

+10 références−10 références
+10 références — afficher les textes
Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin and decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obesity & MetaboliLudvik B · 2008

Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin and decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obesity & Metabolism, 10(7):586‐92. 2008-Abstract: The extract of the white-skinned sweet potato Ipomoea batatas (Caiapo) has been shown to ameliorate glucose control by improving insulin sensitivity in patients with type 2 diabetes mellitus (T2DM). The present study was designed to further evaluate its mode of action on insulin sensitivity over an extended period of time as well as the effects on fibrinogen & o…

Ajoutée
Hemostatic mistura of Ipomoea batatas leaves, methods of preparation & use thereof / United States Patent Application 20070160701 Kind Code: A1 / Info Ag-Chem Adjuvants/ FPO.Auteur inconnu

Hemostatic mistura of Ipomoea batatas leaves, methods of preparation & use thereof / United States Patent Application 20070160701 Kind Code: A1 / Info Ag-Chem Adjuvants/ FPO.

Ajoutée
Adewole MA, Potentials of Sweet Potato (Ipomoea batatas) Leaf Meal as Dietary Ingredient for Tilapia zilli Fingerlings. Pakistan Jl of Nutrition, 7 (3), 444–449. 2008.Auteur inconnu · 2008

Adewole MA, Potentials of Sweet Potato (Ipomoea batatas) Leaf Meal as Dietary Ingredient for Tilapia zilli Fingerlings. Pakistan Jl of Nutrition, 7 (3), 444–449. 2008.

Ajoutée
Oluyori AP et al. Natural antifungal compounds from the peels of Ipomoea batatas Lam. Nat Prod Res 30(18): 2125- 9. 2016.Oluyori AP · 2016

Oluyori AP et al. Natural antifungal compounds from the peels of Ipomoea batatas Lam. Nat Prod Res 30(18): 2125- 9. 2016.

Ajoutée
Antia BS et al: Nutritive & antinutritive evaluation of sweet potatoes (Ipomoea batatas) Leaves. Pak Jl Nutr; 5:166-8, 2006.Antia BS · 2006

Antia BS et al: Nutritive & antinutritive evaluation of sweet potatoes (Ipomoea batatas) Leaves. Pak Jl Nutr; 5:166-8, 2006.

Ajoutée
Antia BS et al, Nutritive & Antinutritive Evaluation of Sweet Potatoes (Ipomoea batatas) Leaves, Pak Jl of Nut 5 (2): 166-8, 2006.Antia BS · 2006

Antia BS et al, Nutritive & Antinutritive Evaluation of Sweet Potatoes (Ipomoea batatas) Leaves, Pak Jl of Nut 5 (2): 166-8, 2006.

Ajoutée
Liu N, Study on antitumor effect & its toxicity of Ipomoea Batatas Poir Cv anthocyanins, Wei Sheng Yan Jiu. 2008; 37(4):489-91.Auteur inconnu · 2008

Liu N, Study on antitumor effect & its toxicity of Ipomoea Batatas Poir Cv anthocyanins, Wei Sheng Yan Jiu. 2008; 37(4):489-91.

Ajoutée
Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin & decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obes Metab. 2008, 10Ludvik B · 2008

Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin & decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obes Metab. 2008, 10(7):586-92.-Abstract: The extract of the white-skinned sweet potato Ipomoea batatas (Caiapo) has been shown to ameliorate glucose control by improving insulin sensitivity in patients with type 2 diabetes mellitus. The present study was designed to further evaluate its mode of action on insulin sensitivity over an extended period of time as well as the effects on fibrinogen and other markers of …

Ajoutée
Oluyori AP et al. Sweet potato peels & cancer prevention. Nutr Cancer 68(8): 1330-1337. 2016.Oluyori AP · 2016

Oluyori AP et al. Sweet potato peels & cancer prevention. Nutr Cancer 68(8): 1330-1337. 2016.

Ajoutée
Wasike, PO, A study on the hypoglycemic effects of the methanol & aqueous extracts of the Ipomoea batatas (l.) Lam. 5 (sweet potato) tuber Univ of Nairobi Digital Repository,Auteur inconnu

Wasike, PO, A study on the hypoglycemic effects of the methanol & aqueous extracts of the Ipomoea batatas (l.) Lam. 5 (sweet potato) tuber Univ of Nairobi Digital Repository,

Ajoutée
Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin and decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obesity & MetaboliLudvik B · 2008

Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin and decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obesity & Metabolism, 10(7):586‐92. 2008-Abstract: The extract of the white-skinned sweet potato Ipomoea batatas (Caiapo) has been shown to ameliorate glucose control by improving insulin sensitivity in patients with type 2 diabetes mellitus (T2DM). The present study was designed to further evaluate its mode of action on insulin sensitivity over an extended period of time as well as the effects on fibrinogen & o…

Retirée
Hemostatic mistura of Ipomoea batatas leaves, methods of preparation & use thereof / United States Patent Application 20070160701 Kind Code: A1 / Info Ag-Chem Adjuvants/ FPO.Auteur inconnu

Hemostatic mistura of Ipomoea batatas leaves, methods of preparation & use thereof / United States Patent Application 20070160701 Kind Code: A1 / Info Ag-Chem Adjuvants/ FPO.

Retirée
Adewole MA, Potentials of Sweet Potato (Ipomoea batatas) Leaf Meal as Dietary Ingredient for Tilapia zilli Fingerlings. Pakistan Jl of Nutrition, 7 (3), 444–449. 2008.Auteur inconnu · 2008

Adewole MA, Potentials of Sweet Potato (Ipomoea batatas) Leaf Meal as Dietary Ingredient for Tilapia zilli Fingerlings. Pakistan Jl of Nutrition, 7 (3), 444–449. 2008.

Retirée
Oluyori AP et al. Natural antifungal compounds from the peels of Ipomoea batatas Lam. Nat Prod Res 30(18): 2125- 9. 2016.Oluyori AP · 2016

Oluyori AP et al. Natural antifungal compounds from the peels of Ipomoea batatas Lam. Nat Prod Res 30(18): 2125- 9. 2016.

Retirée
Antia BS et al: Nutritive & antinutritive evaluation of sweet potatoes (Ipomoea batatas) Leaves. Pak Jl Nutr; 5:166-8, 2006.Antia BS · 2006

Antia BS et al: Nutritive & antinutritive evaluation of sweet potatoes (Ipomoea batatas) Leaves. Pak Jl Nutr; 5:166-8, 2006.

Retirée
Antia BS et al, Nutritive & Antinutritive Evaluation of Sweet Potatoes (Ipomoea batatas) Leaves, Pak Jl of Nut 5 (2): 166-8, 2006.Antia BS · 2006

Antia BS et al, Nutritive & Antinutritive Evaluation of Sweet Potatoes (Ipomoea batatas) Leaves, Pak Jl of Nut 5 (2): 166-8, 2006.

Retirée
Liu N, Study on antitumor effect & its toxicity of Ipomoea Batatas Poir Cv anthocyanins, Wei Sheng Yan Jiu. 2008; 37(4):489-91.Auteur inconnu · 2008

Liu N, Study on antitumor effect & its toxicity of Ipomoea Batatas Poir Cv anthocyanins, Wei Sheng Yan Jiu. 2008; 37(4):489-91.

Retirée
Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin & decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obes Metab. 2008, 10Ludvik B · 2008

Ludvik B et al, improved metabolic control by Ipomoea batatas (Caiapo) is associated with increased adiponectin & decreased fibrinogen levels in type 2 diabetic subjects. Diabetes Obes Metab. 2008, 10(7):586-92.-Abstract: The extract of the white-skinned sweet potato Ipomoea batatas (Caiapo) has been shown to ameliorate glucose control by improving insulin sensitivity in patients with type 2 diabetes mellitus. The present study was designed to further evaluate its mode of action on insulin sensitivity over an extended period of time as well as the effects on fibrinogen and other markers of …

Retirée
Oluyori AP et al. Sweet potato peels & cancer prevention. Nutr Cancer 68(8): 1330-1337. 2016.Oluyori AP · 2016

Oluyori AP et al. Sweet potato peels & cancer prevention. Nutr Cancer 68(8): 1330-1337. 2016.

Retirée
Wasike, PO, A study on the hypoglycemic effects of the methanol & aqueous extracts of the Ipomoea batatas (l.) Lam. 5 (sweet potato) tuber Univ of Nairobi Digital Repository,Auteur inconnu

Wasike, PO, A study on the hypoglycemic effects of the methanol & aqueous extracts of the Ipomoea batatas (l.) Lam. 5 (sweet potato) tuber Univ of Nairobi Digital Repository,

Retirée

Par Emmanuel Nossin · ethnopharmacologue

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