Spirulina platensis (Spiruline) : vertus médicinales en extraction alcoolique

Spirulina platensis (Spiruline) — famille Cyanophycées.

Synonymes scientifiques : Arthrospira laxíssima-Set, A máxima, A miniata-G, A patensis-GBD, pellucida-CW, A spirulinoides-(R)-D.., A tenuis-B & B..

Cette base documente les extractions alcooliques (éthanol) des substances actives. Notre monographie recense actuellement 4 indications en extraction alcoolique pour cette espèce. Le catalogue Lapo v2 enregistre 138 références scientifiques pour cette espèce (détail intégral dans l’application).

Important — références scientifiques sur cette page publique : seuls de courts extraits de chaque source citée sont présentés (phrases d’abstract sélectionnées), conservés dans leur langue d’origine (le plus souvent l’anglais), sans traduction. Ces extraits ne constituent pas le texte intégral de l’article ni une bibliographie complète. Les fiches de référence complètes et le détail monographique sont disponibles dans l’application Lapo v2 (essai gratuit 30 jours).

1. 1

   Cancer : traitement adjuvant du carcinome colorectal & hépatique

   Partie usitée : Feuille.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Al-Saily HMN (2024)

     Extrait The aim of current study to evaluate the cytotoxicity of SP extracts on colon cancer (CaCo-2), hepatic cancer (HepG2) cell lines, normal fibroblast cells line (HdFn) & also antioxidant activity. Spirulina platensis is blue-green algae received significant attention for its high nutritional value, it is a source of powerful antioxidants.

   • Selon Intikhab A (2023)

     Extrait This makes Spirulina a promising functional food for the treatment of ailments like diabetes, cancer, cardiovascular disorders (CVDs), COVID-19, neuro-inflammatory conditions & gut dysbiosis. Studies included in this review have suggested spirulina to be a rich source of complete proteins, essential fatty acids (EFAs), vitamins, minerals & various bioactive compounds like carotenoids, chlorophyll, & xanthophylls.

   • Selon Zaid A.A.A (2015)

     Extrait Therefore, the aim of the present study is to determine antioxidant activity of Spirulina platensis water extracts and their cytotoxicity against cell lines {colon carcinoma cells (HCT116) and hepatocellular carcinoma cells (HEPG2)}. One of its species Spirulina platensis or its extract showed therapeutic properties, such as the ability to prevent cancers, decrease blood cholesterol level, reduce nephrotoxicity of pharmaceuticals and toxic metals & provide protection against the harmful effect of radiation.

   • Selon Wu LC (2005)

     Extrait The growth inhibitory effects of aqueous spirulina and chlorella extract on human liver cancer cells, HepG2, were also studied and compared in pairs. A potential treatment for liver fibrosis is to inhibit activated hepatic stellate cell (HSC) proliferation &, subsequently, to induce HSC apoptosis.

   • Selon Wan XZ (2019)

     Extrait The contributions to hypoglycemic function & gut microbiota regulation by water & ethanol extracts of the microalgae Chlorella pyrenoidosa & Spirulina platensis were determined. platensis supplementation increased the abundance of Oscillibacter, Pasteurella, & Alloprevotella & decreased the abundance of Turicibacter.

2. 2

   Diabete mellitus de type II

   Partie usitée : Feuille.

   Scientific references (short excerpts)

   Short excerpts only (not the full article). Full reference records are in the Lapo v2 application.

   • Selon Wan XZ (2019)

     Excerpt The contributions to hypoglycemic function & gut microbiota regulation by water & ethanol extracts of the microalgae Chlorella pyrenoidosa & Spirulina platensis were determined. Thus, CP55 & SP55 may be developed as effective natural food materials for preventing diabetes, & Ruminococcus may play a vital role in the treatment of diabetes.

   • Selon Intikhab A (2023)

     Excerpt This makes Spirulina a promising functional food for the treatment of ailments like diabetes, cancer, cardiovascular disorders (CVDs), COVID-19, neuro-inflammatory conditions & gut dysbiosis. Studies included in this review have suggested spirulina to be a rich source of complete proteins, essential fatty acids (EFAs), vitamins, minerals & various bioactive compounds like carotenoids, chlorophyll, & xanthophylls.

   • Selon Mazo VK (2022)

     Excerpt Hypoglycemic effects are shown in particular in experiments on rats with hyperlipidemia & alloxan diabetes fed a diet enriched with AP biomass & on KKAy mice, treated with C-phycocyanin extract. Search keywords: Arthrospira platensis, phycobiliprotein, C-phycocyanin, allo-phycocyanin, hypoglycemic effect, hypolipidemic effect, antioxidant activity, in vitro &in vivo studies.

   • Selon Ansari R (2023)

     Excerpt Moreover, Spirulina's positive influence on several organs, including hair, skin, liver, CNS, lung, & genitourinary tract, are ascribed to different components of various species of Spirulina such as Spirulina platensis, S fusiformis, & S maxima.

   • Excerpt According to this review, antioxidative, anti-inflammatory, anti-neoplastic, hypolipidemic, antiviral, immunomodulatory, antimicrobial, anti-atherogenic, anti-diabetic, & radio-protective functions are attributed to Spirulina.

   • Selon Ramzi G.A (2015)

     Excerpt To determine the composition of flaxseed oil and Spirulina platensis oil and to evaluate their biological activities either alone or in combination by in-vitro studies. platensis oil & flaxseed oil does not have any synergistic properties, indeed the combination of oils induced antagonistic effects on their biological properties.

D’autres indications (y compris d’autres modes d’extraction le cas échéant), posologies, précautions d’emploi et les <strong>références scientifiques complètes</strong> (fiches intégrales, pas seulement les courts extraits ci-dessus) sont disponibles dans la fiche monographique de l’application Lapo v2.