Spondias cytherea (Prin-sitè) : vertus médicinales en extraction alcoolique

Spondias cytherea (Prin-sitè, Prune de Cythère, Cythère plum) — famille Anacardiacées.

Synonymes scientifiques : Evia dulcis (Parkinson) Kosterm, Spondias dulcis-Sonn.

Cette base documente les extractions alcooliques (éthanol) des substances actives. Notre monographie recense actuellement 4 indications en extraction alcoolique pour cette espèce. Le catalogue Lapo v2 enregistre 27 références scientifiques pour cette espèce (détail intégral dans l’application).

Important — références scientifiques sur cette page publique : seuls de courts extraits de chaque source citée sont présentés (phrases d’abstract sélectionnées), conservés dans leur langue d’origine (le plus souvent l’anglais), sans traduction. Ces extraits ne constituent pas le texte intégral de l’article ni une bibliographie complète. Les fiches de référence complètes et le détail monographique sont disponibles dans l’application Lapo v2 (essai gratuit 30 jours).

1. 1

   Infection bactérienne : Staphylococcus epidermidis, Escherichia coli, Pseudomonas aeruginosa & Salmonella sp

   Partie usitée : Feuille.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Alencar Fernandes FH (2019)

     Extrait The microorganisms used to microbiology activity were Staphylococcus aureus, Staphylococcus epidermidis, Escherichia coli, Pseudomonas aeruginosa & Salmonella sp. The present study investigates the antimicrobial activity of the hydroalcoholic extract of Spondias dulcis.

   • Selon Islam AS (2013)

     Extrait To investigate the antioxidant, antimicrobial, cytotoxic and thrombolytic property of the fruits and leaves of Spondias dulcis (S. Though all extract showed moderate antimicrobial activity against the bacterial strains, weak or no activity against fungus.

   • Selon Zofo D (2019)

     Extrait The present study investigated the bioactivity of pectin & pectin hydrolysates derived from a local fruit, Spondias dulcis, against four strains of Salmonellae. The threat to human health posed by multidrug-resistant strains of Salmonella typhi (S.

   • Selon Alencar-Fernandes FH (2023)

     Extrait The scientific literature described as different potential pharmacology such as antioxidant, anti-inflammatory, antimicrobial, thrombolytic & enzymatic inhibitor. Spondias dulcis have been used in traditional medicine in Asia, Oceania, & South America, for different diseases conditions & as a functional food.

   • Selon Yadav P (2019)

     Extrait The bactericidal action of ZVSNPs was demonstrated against two pathogens S.typhimurium & E.coli during which a dosage dependent zone of inhibition results was observed. The present study reports a simple & low cost synthesis of zero-valent silver nanoparticles (ZVSNPs) from silver nitrate using the leaf extract of Spondias dulcis.

2. 2

   Infection-bactérienne : Salmonella-Typhi-multidrug-resistante

   Partie usitée : Fruit.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Islam AS (2013)

     Extrait To investigate the antioxidant, antimicrobial, cytotoxic and thrombolytic property of the fruits and leaves of Spondias dulcis (S. Though all extract showed moderate antimicrobial activity against the bacterial strains, weak or no activity against fungus.

   • Selon Alencar Fernandes FH (2019)

     Extrait The present study investigates the antimicrobial activity of the hydroalcoholic extract of Spondias dulcis. The microorganisms used to microbiology activity were Staphylococcus aureus, Staphylococcus epidermidis, Escherichia coli, Pseudomonas aeruginosa & Salmonella sp.

   • Selon Zofo D (2019)

     Extrait The threat to human health posed by multidrug-resistant strains of Salmonella typhi (S. typhi) & Salmonella paratyphi (S.

   • Selon Alencar-Fernandes FH (2023)

     Extrait The scientific literature described as different potential pharmacology such as antioxidant, anti-inflammatory, antimicrobial, thrombolytic & enzymatic inhibitor. Spondias dulcis have been used in traditional medicine in Asia, Oceania, & South America, for different diseases conditions & as a functional food.

   • Selon Yadav P (2019)

     Extrait The present study reports a simple & low cost synthesis of zero-valent silver nanoparticles (ZVSNPs) from silver nitrate using the leaf extract of Spondias dulcis.

3. 3

   Clastogenese induite par Benzopyrène & Cyclophosphamide

   Partie usitée : Écorce.

   Références scientifiques (courts extraits)

   Courts extraits uniquement (pas le texte intégral de l’article). Fiches de référence complètes dans l’application Lapo v2.

   • Selon Araujo CS (2019)

     Extrait This study evaluated the genotoxicity, mutagenicity, antigenotoxicity, & antimutagenicity effects on biochemical parameters of oxidative stress of the Spondias dulcis bark ethanolic extract on mice. To evaluate the protective effects of the extract, benzo[a]pyrene (B[a]P) & cyclophosphamide (CP) were chosen as DNA damage inducers.

   • Selon Ranathunga GM (2011)

     Extrait Diverse pharmacological activities were reported for the genus Spondias including cytotoxic, antioxidant, ulcer protective, hepatoprotective, anti-inflammatory, antiarthritic, & antidementia effects. The aim of this review is to draw attention to the unexplored potential of phytochemicals obtained from Spondias species, thereby contributing to the development of new therapeutic alternatives that may improve the health of people suffering from degenerative diseases and other health problems.

   • Selon Hapsari WK (2023)

     Extrait So that the antioxidant content in the kedondong plant has the potential as an anti-inflammatory by inhibiting the genes that are expressed in the process of inflammation. The purpose of writing this article is to find out the potential of the kedondong plant as an antioxidant & anti-inflammatory.

   • Selon Zofo D (2019)

     Extrait The present study investigated the bioactivity of pectin & pectin hydrolysates derived from a local fruit, Spondias dulcis, against four strains of Salmonellae.

   • Selon Alencar-Fernandes FH (2023)

     Extrait The scientific literature described as different potential pharmacology such as antioxidant, anti-inflammatory, antimicrobial, thrombolytic & enzymatic inhibitor. Spondias dulcis have been used in traditional medicine in Asia, Oceania, & South America, for different diseases conditions & as a functional food.

D’autres indications (y compris d’autres modes d’extraction le cas échéant), posologies, précautions d’emploi et les <strong>références scientifiques complètes</strong> (fiches intégrales, pas seulement les courts extraits ci-dessus) sont disponibles dans la fiche monographique de l’application Lapo v2.